Food Menu

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Monday Tuesday Wednesday Thursday Friday
2
Lunch:
Hard or soft shell tacos
Corn on the cob
Steamed rice
Fruit and milk

3
Lunch:
Beef ramen noodle bowl
Egg roll
Vegetables
Fruit and milk

4
Lunch:
Homemade Pizza
Caesar salad
Fruit and milk

5
Lunch:
NY THURSDAY MENU:
Pasta with sauce
Garlic bread
Roasted North Country butternut squash
North Country apple slices
Assorted NY milk

6
Lunch:
Sampler: 3 mozzarella sticks, 3 boneless wings
Cheese-filled breadstick
Three bean salad
Celery sticks
Fruit and milk

9
Lunch:
Beef and cheese nachos
Baked beans
Corn on the cob
Fruit and milk

10
Lunch:
French toast sticks
Local NYS roasted potatoes
Sausage patty
Fruit and milk

11
Lunch:
Pizza dunkers
Italian salad
Fruit and milk

12
Lunch:
Roasted turkey
Mashed potatoes
Stuffing
Butternut squash
Fruit and milk

13
Lunch:
Cheese tortellini alfredo with buffalo chicken option
Cheese-filled breadstick
Roasted broccoli
Fruit and milk

16
Lunch:
Mid-Winter Break
No Classes

17
Lunch:
Mid-Winter Break
No Classes

18
Lunch:
Mid-Winter Break
No Classes

19
Lunch:
Mid-Winter Break
No Classes

20
Lunch:
Mid-Winter Break
No Classes

23
Lunch:
Steak and cheese quesadilla
Refried beans
Corn on the cob
Fruit and milk

24
Lunch:
Chicken parmesan sandwich
Local NYS roasted potatoes
Fruit and milk

25
Lunch:
Homemade pizza
Caesar salad
Fruit and milk

26
Lunch:
NY THURSDAY MENU:
Hot dog or hamburger on roll
Baked beans
NYS chips
North Country apple slices
Assorted NY milk

27
Lunch:
Pizza wrap
Carrot sticks with dip
Fruit and milk